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Grilled corn on the cob is one of Summer's greatest pleasures, but if you don't have a grill (or grill pan for that matter) or if you prefer not to spend a few minutes with floss afterward, we've got a killer alternative: this Indian-spiced sautéed corn recipe. Vibrantly flavored from a healthy dose of turmeric, curry powder, and cumin, this fast and easy side is ridiculously addictive.
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